cocktail photo figure capture

Luke O'Meara

The Liquor Rooms

Dublin, Ireland

Method

40ml Ron Zacapa 23 10ml Red Wine 20ml Clove spiced Ginger Cordial 20ml Pimento infused Honey Syrup Pinch of salt Add all ingredients to cocktail shaker Thrown Serve over ice. Top with 50ml Hay & Apple Cider Vinegar soda

Garnish

Burnt Hay Bouquet

Glassware

Small Beer Tankard