Competition

5 tips for creating the best market-sourced and street food cocktail

 

Vasilis Kyritsis is on hand to offer you five ways to make your drink fly when you’re choosing from market produce.

So you want to know how to create the best cocktail from what’s out there on the street? Vasilis Kyritsis, Greece World Class winner 2012 and co-owner of The Clumsies bar in Athens, is on hand to offer you five ways to make your drink fly when you’re choosing from market produce. Watch his tips to find out how you can really succeed in the Market Challenge, or similar tests at World Class.

Here’s a quick summary of what Vasilis suggests:

  1. Taste and smell your ingredients.

  2. Work with traditional, local foods.

  3. Use different flavour groups.

  4. Explain how and why you’re using a particular ingredient.

  5. Be inspired by chefs and baristas.


Now take a look at our short film where Vasilis fleshes these out…

Here’s a quick summary of what Vasilis suggests:

  1. Taste and smell your ingredients.

  2. Work with traditional, local foods.

  3. Use different flavour groups.

  4. Explain how and why you’re using a particular ingredient.

  5. Be inspired by chefs and baristas.


Now take a look at our short film where Vasilis fleshes these out…